WHAT YOU WILL NEED Deeghuys 30 cm Par Baked Pizza Bases Tomato sauce Thin slices courgette Fresh basil leaves Thin slices spicy salami Mozzarella Olive oil Sea salt Freshly ground black pepper METHOD Smear your tomato sauce evenly over the pizza base. Lay over your courgettes and basil, then your salami – you want this to go on last so it goes crispy. Place small pieces of mozzarella in between the gaps Drizzle with olive oil and season with salt and pepper Cook until crisp and golden.